描述
Hard anodized surface treatment is more suitable for pizza pans and cake molds than standard anodizing. It offers superior hardness, wear resistance, surface water separation, and corrosion resistance.
Cake Pan & Pizza Pan – Hard Anodized Mold
Hard-anodized cake pans and pizza pans for commercial bakery operations. Superior heat distribution and durability for high-volume production.
- Diameters: 6-inch to 20-inch (custom sizes available)
- Surface: Hard-anodized or T-ReXL non-stick coating
- Material: 1.0-1.5mm aluminum alloy
- Reinforced rims for automated handling
Contact us for pricing and customization options.